Edible Cake Wraps

Edible Cake Wraps

Our edible cake wraps allow you to create stunning cake designs with ease with a beautiful vanilla taste. Simly peel and stick to the sides of your cake.

Bes used on Fondant, buttercream or ganache, just add a light layer of water, sugar glue or to help them adhere.

(8 inches x 10 inches) One wrap will cover a 4 inch high , 6 inch round cake (approx). Due to the nature of print settings, there will be a minimal white border which will need to be trimmed. Images may not have a repeated pattern on the same sheet so there may be a join.

To cover a 4 inch tall cake, 6 inches diameter, cut the sheet horizontally in half and use the two strips to wrap around the cake.
If the cake is over 4 inches tall, two sheets will be required for a 6 and 7 inch cake. Three sheets will be required for an 8 inch, a 9 inch and 10 inch cake.

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